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Creamy Red Lentil and Kale Soup

I’ve been making this Creamy Red Lentil and Kale Soup for a while now, and it’s taken me a long time to get it to where I could finally...
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Ratatouille

A traditional French dish, Ratatouille is a combination of a number of vegetables that are cooked to make a tasty and colourful stew. Tomatoes, bell...
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Chickpea Hot Pot

This Chickpea Hot Pot is simple and easy to make for either lunch or dinner. For so few ingredients, it has amazing flavor. Also, it is rich in...
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Lentil Stew

A number of vegetables and seasonings go into making this appetizing Lentil Stew. Utilizing some vegetables that are available year round, this is a...
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Burmese Tofu (Chickpea Tofu)

An alternative to soy-based tofu, this Burmese Tofu is made with chickpea flour. It is easy to make and holds it's shape when cooked, put in soup, or...
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Eggplant, Onion and Tomato Stew

This Eggplant Tomato and Onion Stew is really simple to make with a minimal ingredient list, fresh veggies and it can be enjoyed plain or over...
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Garlic and Shallot Fingerling Potatoes

These Garlic and Shallot Fingerling Potatoes are a nice side dish that’s really easy to make and they are vegan, gluten-free and paleo-friendly...